Watami Restaurant
Mother’s Day was a few weeks back but since my mom couldn’t be here, my cousin and I took our momma’s momma to dinner at Watami. Waiting over 1.5 hours, we finally got called to be seated.
With 14 branches in Hong Kong, Watami is a popular dining place for folks in Hong Kong. This was only my second time here, and I didn’t remember having a great impression first time around. I believe in second chances, so we kicked things off with the pork and teriyaki chicken pizza.
Then we had noodles dipped in…
this broth. From the image, this looks like contents from a Johnny On The Spot but sure didn’t taste so. Not that I have.
Pork fillet cutlet before heating.
After heating and adding an egg. Good stuff.
Shrimp roll.
Garlic fried rice with assorted seafood.
The deep fried chicken crumble came courtesy of DBS banking. If you hold certain credit cards and eat a certain valued amount, you can sometimes get free extras.
The food was better this time but still not leaving me craving for more. All this food totalled $200 HKD (~$24 USD) which is fair price for its portions. Watami homepage here.
Comments (5)
Food looks great.
[...] American in Asia. Hong Kong is home to a lot of terrific food, so the blogger decided to visit Watami Restaurant for Mother’s Day. The diners indulged in pork and teriyaki chicken pizza, pork cutlets and egg, garlic fried rice, [...]
@RRabano Definitely not bad at all. Will go back to try their other dishes.
I like the comment function…I also like how you “require” our emails =)
@will.i.am – Emails are required because it makes a unique column in the backend database… if that makes any sense to you ha…